Easter is the time of year when it seems socially acceptable to munch day and night on perfectly formed orbs of deliciousness, Indeed, there’s never a better occasion to celebrate all that is great about CHOCOLATE!
Made this little beauty this weekend in honour of the God of Cocoa, with a little divine inspiration from a rather lovely chocolatier.
Fiona Sciolti imparted her words of wisdom on how to create a stunningly beautiful yet supremely simple egg of your very own at the recent Country Living Spring Fair…after serious note-taking and utter concentration, this was the outcome of a day spent covered in speckles of melted loveliness.
Feel inspired? Moulds and melted chocolate is all you need…in a (nut)shell!